Banquet Set Up- Part time- Renaissance Minneapolis-Bloomington Hotel

    • Job Tracking ID: 512688-710284
    • Job Location: Bloomington, MN
    • Job Level: Entry Level (less than 2 years)
    • Level of Education: High School/GED
    • Job Type: Part-Time/Regular
    • Date Updated: November 05, 2019
    • Years of Experience: Up to 2 Years
    • Starting Date: November 11, 2019
    • Hotel: Renaissance Minneapolis-Bloomington
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Job Description:

It's an exciting time to join our team at the Renaissance Minneapolis-Bloomington!

Conveniently located at 494/Normandale.

We provide only the finest of accommodations with guest service second-to-none. As a part of our mission, we are people-centric and performance-minded. The Renaissance Hotel and Spire Hospitality pride ourselves on supporting, encouraging and coaching our fellow team members to provide outstanding guest service and satisfaction—and we would like you to become part of our team. With Spire Hospitality, your success is our primary mission.

Apply today! Our associates receive FREE lunch, FREE parking, discounts to hotels for them and their friends, and full benefits after 60 days of employment!

Referral incentive also available!


To manually set up, break down, and service all meeting rooms in accordance with high standards of quality.

Set up all meeting rooms to the specifications of the guest. This includes transporting heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms.

Supply and replenish meeting rooms with clean glasses and fresh water.

Break down all meeting rooms where meetings have concluded and return to storage closet so the room will be available to be reset for the next function.

Maintain established cleaning schedule of meeting rooms and ballrooms so the rooms stay presentable at all times.

Cleaning pre-function area to include vacuuming and cleaning area and sweeping and mopping back hallway.

Communicate with supervisor throughout shift.

Experience and Skills:


  • Serve all of our guests with a smile
  • Utilize protective equipment, when applicable
  • Completely and efficiently clean and set up all function rooms to customer specifications
  • Completely and efficiently clean all rolling carts, bus stands, light fixtures, walls, air vents and banquet equipment
  • Vacuum and shampoo carpet, dust walls and dividers, mop service area when needed
  • Return soiled linen to the laundry
  • Stand and walk for varying lengths of time, sometimes for long periods
  • Lift, carry or push heavy tables, dollies of chairs and other banquet equipment
  • Twist, walk, bend lift, reach, push, pull and move quickly and efficiently handling tables, chairs and other equipment approximately fifty (50) pounds
  • Submit maintenance request to Engineering for broken and damage equipment


  • Know your work schedule and follow it with high degree of reliability
  • Work in a cooperative and friendly manner with fellow employees
  • Maintain a clean, neat and orderly work area
  • Maintain professional attire and personal hygiene
  • Perform your job according to standard operation procedures
  • Read, understand and follow all policies, procedures and rules as stated in the employee handbook
  • Inform management promptly of any work-related problems or guest complaints
  • Perform any reasonable request as assigned or directed by management


  • Must be flexible enough to work any shifts including evenings, weekends and holidays


  • High School Diploma or equivalent required


  • Ability to read and interpret documents such as BEO’s, Training Manuals.


  • Use hands to lift, carry, or pull objects
  • Use hands to clean dirty objects. (Using body members, hand tools, and or special devices to work, move or carry objects or materials)
  • Understand & follow instructions and be able to communicate with guest
  • Must be able to exercise good judgment
  • Learn procedures and techniques
  • Perform routine work and or the same task over and over again


FREE Lunch, FREE Parking!