Line Cook

    • Job Tracking ID: 512688-706593
    • Job Location: Covington, KY
    • Job Level: Any
    • Level of Education: Any
    • Job Type: Employee
    • Date Updated: October 10, 2019
    • Years of Experience: Not Applicable
    • Starting Date: ASAP
    • Hotel: Cincinnati Marriott at RiverCenter - Covington, KY
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Job Description:

The Cincinnati Marriott at RiverCenter in Covington, KY is looking for line cooks for our outlet and banquet operations!

  • Prepares all food items according to standard recipes and/or as specified on guest check.
  • Checks and controls the proper storage of product and portion control size.
  • Keeps all refrigeration, storage and working areas in clean and in proper working condition.
  • Prepares requisition for supplies and food items for production in the workstation. Reads and employs math skills to appropriately prepare items according to recipes.
  • Performs any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.
  • Keep floor dry and clean to avoid slip/fall accidents.
  • Perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills.

Experience and Skills:


Any combination of education training or experience that provides the required knowledge, skills and abilities. Culinary or Apprenticeship program preferred.

Training and Experience:

Culinary experience in a hotel and/or restaurant is required.


We offer a competitive compensation and benefits package including:

• medical-dental-vision insurance options
• short term disability, accident, & critical illness insurance options
• life insurance programs
• 401k program with company match
• paid vacation and holiday time
• employee assistance program
• travel benefits

**Some benefits require full-time status**