The Doubletree by Hilton Grand Rapids Airport is seeking a Part Time Cook to work 1st, 2nd shift, Days and some Weekends! This person is ideally high energy, has a desire to work as part of a team, and is willing to learn while utilizing their skills and passion!
Duties include but are not limited to:
Prepares all food items according to standard recipes and/or as specified on guest check.
Checks and controls the proper storage of product and portion control size.
Keeps all refrigeration, storage and working areas in clean and in proper working condition.
Prepares requisition for supplies and food items for production in the workstation. Reads and employs math skills to appropriately prepare items according to recipes.